✨ Sweet, simple joy- homemade Diwali treats!


Hi Reader,

There’s something truly special about making your own sweets for Diwali - the familiar aromas, the quiet joy of stirring and shaping, the first taste that feels like home. 💛

This week, I’m sharing three of my favourite festive recipes - Coconut Burfi, Malai Laddoo, and Kalakand!
They’re simple, quick, and full of that homemade warmth we all crave this time of year.

No long hours, no tricky steps! Just pure, delicious nostalgia in every bite.
Because the best Diwali memories are made in the kitchen… one sweet at a time and are best shared with your loved ones✨

Coconut Burfi

Soft, coconutty squares with a touch of saffron and a simple, home-style finish. Perfect for gifting in pretty boxes.

Homemade Malai Laddu

Rich, creamy laddoos that come together without fuss. They are comfort in every bite and lovely for sharing.

Easy Kalakand

An easy, milky barfi that’s soft, slightly grainy in the best way, and melts on the tongue- great to make ahead.

✨ I hope you’ll have fun baking these festive treats! They’re the kind of dishes that bring people together around the table. If you try any of them, I’d love to hear how they turn out! Your comments and reviews always make my day! 🧡

With love & sweetness,

Natasha @tashasartisanfoods

Moody Avenue, Fresno, California 93720
Unsubscribe · Preferences

Tasha's Artisan Foods

Hi, I'm Natasha and I'm excited to help you find recipes that will become a part of your everyday life! From fresh breads and breakfasts, to indulgent yet simple desserts. I share easy recipes that you can add to your list of comfort foods and family favourites.

Read more from Tasha's Artisan Foods
Pumpkin bread on a yellow tea towel on a wooden board.

Hi Reader, You know those recipes that make your home smell like a warm hug? This Pumpkin Bread is one of them. It’s soft, gently spiced, and full of cozy autumn flavor that everyone loves! I love that it doesn’t need fancy ingredients or equipment. Just simple pantry staples, a whisk, and a bit of stirring. The result? A beautifully tender loaf that’s perfect for breakfast, tea time, or that mid-afternoon “I need something comforting” moment. Here’s a little tip: it tastes even better the...

A stack of pancakes with apples and maple syrup on top.

Hi Reader, Some mornings just call for pancakes - the kind that make your kitchen smell like cinnamon and butter and feel like a cozy hug. These Apple Pancakes are exactly that kind of breakfast! There’s nothing complicated here. No fancy steps, no whisking techniques, no special ingredients. Just a quick batter, juicy bits of apple, and a few minutes in the pan. And yet, the result? Fluffy, lightly spiced pancakes with the perfect balance of sweetness and fruit! I love recipes like this,...

Pumpkin shaped bread rolls in a wooden tray.

Hi Reader, If there’s one thing that makes a weekend feel extra special, it’s baking with pumpkin! That golden colour, that gentle spice - it’s pure comfort in every bite. This week, I’m sharing 3 recipes that are easy to make, full of flavor, and perfect for sharing with family and friends. From soft pumpkin bread rolls to tender vegan pumpkin muffins, and gooey pumpkin cinnamon rolls, these bakes will fill your kitchen with the sweetest, coziest aromas! Pumpkin Bread Rolls Pillowy,...