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Tasha's Artisan Foods

Hi, I'm Natasha and I'm excited to help you find recipes that will become a part of your everyday life! From fresh breads and breakfasts, to indulgent yet simple desserts. I share easy recipes that you can add to your list of comfort foods and family favourites.

Pumpkin bread on a yellow tea towel on a wooden board.
Featured Post

šŸŽƒ The pumpkin bread everyone’s baking this season!

Hi Reader, You know those recipes that make your home smell like a warm hug? This Pumpkin Bread is one of them. It’s soft, gently spiced, and full of cozy autumn flavor that everyone loves! I love that it doesn’t need fancy ingredients or equipment. Just simple pantry staples, a whisk, and a bit of stirring. The result? A beautifully tender loaf that’s perfect for breakfast, tea time, or that mid-afternoon ā€œI need something comfortingā€ moment. Here’s a little tip: it tastes even better the...

A stack of pancakes with apples and maple syrup on top.

Hi Reader, Some mornings just call for pancakes - the kind that make your kitchen smell like cinnamon and butter and feel like a cozy hug. These Apple Pancakes are exactly that kind of breakfast! There’s nothing complicated here. No fancy steps, no whisking techniques, no special ingredients. Just a quick batter, juicy bits of apple, and a few minutes in the pan. And yet, the result? Fluffy, lightly spiced pancakes with the perfect balance of sweetness and fruit! I love recipes like this,...

Pumpkin shaped bread rolls in a wooden tray.

Hi Reader, If there’s one thing that makes a weekend feel extra special, it’s baking with pumpkin! That golden colour, that gentle spice - it’s pure comfort in every bite. This week, I’m sharing 3 recipes that are easy to make, full of flavor, and perfect for sharing with family and friends. From soft pumpkin bread rolls to tender vegan pumpkin muffins, and gooey pumpkin cinnamon rolls, these bakes will fill your kitchen with the sweetest, coziest aromas! Pumpkin Bread Rolls Pillowy,...

Pumpkin shaped bread rolls in a wooden tray.

Hi Reader, If there’s one thing that makes a weekend feel extra special, it’s baking with pumpkin! That golden colour, that gentle spice - it’s pure comfort in every bite. This week, I’m sharing 3 recipes that are easy to make, full of flavor, and perfect for sharing with family and friends. From soft pumpkin bread rolls to tender vegan pumpkin muffins, and gooey pumpkin cinnamon rolls, these bakes will fill your kitchen with the sweetest, coziest aromas! Pumpkin Bread Rolls Pillowy,...

A hand picking up a slice of bread from a stack of bread slices.

Hi Reader, I’m so excited to share something fresh from my kitchen- a brand-new recipe I know you’re going to love!This No-Knead Seeded Oatmeal Bread is golden, crusty, and packed with oats and seeds. It's the kind of loaf that makes your kitchen smell amazing and your morning toast feel extra special! Whether you’re a beginner or a seasoned baker, this bread is for you! There’s no kneading, no complicated steps, and the dough practically takes care of itself. Just stir, let it rise...

A platter full of laddoos with marigold flowers.

Hi Reader, There’s something truly special about making your own sweets for Diwali - the familiar aromas, the quiet joy of stirring and shaping, the first taste that feels like home. šŸ’› This week, I’m sharing three of my favourite festive recipes - Coconut Burfi, Malai Laddoo, and Kalakand! They’re simple, quick, and full of that homemade warmth we all crave this time of year. No long hours, no tricky steps! Just pure, delicious nostalgia in every bite.Because the best Diwali memories are made...

Pistachio cake with chopped pistachios and rose petals on a cake stand.

Hi Reader, Ever had a cake that tastes like a little celebration in every bite? That’s exactly what this Pistachio Cake feels like - tender, nutty, and full of flavor, with just the right touch of sweetness. Semolina makes the crumb soft and moist, and the green pistachios give it a beautiful color. It’s simple enough to bake any day, yet elegant enough to impress guests or serve at special occasions! šŸ’š Why you’ll love this Pistachio Cake: Soft, moist, and delightfully nutty, perfect with tea...

A slice of rose tres leches cake on a small plate with soaking syrup.

Hi Reader, Some desserts make you smile, and then some completely steal your heart. This Rose Tres Leches Cake is definitely the latter! šŸ’• It’s my take on the classic milk-soaked sponge cake - soft, airy, and soaked in a fragrant rose milk that makes every bite feel special. Think of it as a cross between nostalgia and celebration, a comforting dessert, yet so elegant you could serve it at any festive table. What I love most is how beautifully simple it is to make. You don’t need any fancy...

chocolate cake with ganache on a black tray.

Hi Reader, The festive season is truly my favourite time of year - everything feels brighter, warmer, and just a little more joyful! With Diwali around the corner, I’ve been in full baking mode, making treats that are simple but look (and taste) like a celebration. This week, I’m sharing three recipes that bring a little sparkle to your table without keeping you in the kitchen for hours. From flaky baklava to fragrant rose cookies and fudgy chocolate chickpea cake, there’s something for...

Cinnamon chocolate chip scones on a tray.

Hi Reader, You know those lazy mornings when you just want something warm and comforting with your cup of coffee or chai? That’s exactly where these Cinnamon Chocolate Chip Scones come in! They’re buttery and tender, filled with melty bits of chocolate, and laced with cozy cinnamon that just makes everything feel a little better. They come together quickly, without any fancy equipment or complicated steps. Just good, honest baking that smells incredible and tastes even better! šŸ’› Why You’ll...